Churros con chocolate

Tried these for the first time yesterday at El Virgen de Reyes hotel in Nervion! Amazing...better than I had expected. I didn't have my camera but the delicious-ness looked something like this:

But the churros were much crispier and greasier. And dunked in a chocolate drink that was as thick as fondue! These kind of reminded me of you tiao, which are eaten for breakfast in China. Essentially deep fried dough. In China though, they are dipped in soymilk, but personally I think I prefer them in chocolate ;)

Today was the first day of classes! I took a lot of pictures of the neighborhood this morning as my roommate and I walked around Cruzcampo and Nervion. Hopefully I'll have them up by tomorrow!